INGREDIENTS: Pasteurised fresh CREAM, Mascarpone [pasteurised CREAM, acidity corrector (citric acid)], Figs (12.71%), Custard cream [UHT whole cow’s MILK, UHT single cream (MILK cream, thickener (carragenin)], Pasteurised EGG yolk, Sugar, Corn starch, Rice starch, Bourbon vanilla powder from Madagascar, Iodised salt, Hen EGG white, Icing sugar [sucrose, corn starch (3%)], White chocolate (min. 32% cocoa) (sugar, cocoa butter, whole MILK powder, emulsifier (SOY lecithin), natural vanilla flavouring], Cocoa butter, ALMOND flour, Single portion icing [sugar, glucose syrup, white chocolate (min. 32% cocoa) (sugar, cocoa butter, whole MILK powder, emulsifier (SOY lecithin), natural vanilla flavouring], Concentrated whole milk with sugar [MILK, sugar], Water, Food grade gelatine, Natural green colouring [safflower, spirulina algae], Sugar, Pasteurised EGG yolk, Fig leaves (1.91%), WHEAT flour type 00, Honey, Food grade gelatine, Pectin [high methoxyl pectin (E440i), dextrose]. May contain: sesame.